SEVEN CHEESE PIZZA

CHEF MADE, 48 HOUR NATURALLY LEAVENED DOUGH, HAND STRETCHED, 800º WOOD FIRED CRUST, ALL NATURAL.

KATIE’S Lucky Seven Cheese Pizza is made with seven select Italian cheeses, expertly balanced by our chefs to deliver the final word in cheese pizza. Fior di latte, Parmesan, Pecorino Romano, Goat, Fontina, Caciocavera, and Smoked Scamorza. A perfectly orchestrated cheese symphony atop a crust of naturally leavened 48-hour dough that was hand stretched and wood fired at 800º. From our restaurants to your table, buon appetito!